1 in 5 fish tested was not what it was sold as at restaurants and stores, study says — East Bay Times

Despite new federal rules targeting seafood fraud, a study out Thursday found that one in five fish tested from U.S. restaurants and stores were sold as something different than what the customer received. 1,090 more words

via 1 in 5 fish tested was not what it was sold as at restaurants and stores, study says — East Bay Times